A STUDY ON EXPORT PERFORMANCE OF COFFEE IN INDIA

Authors

  • Dr. S. Prasad Associate Professor, Dept of International Business, Alagappa University, Karaikudi, Tamilnadu, India

Abstract

India is the growing exporter of coffee among world competitors. The area, production, and export quantity of coffee registered a similar and fluctuation growth rate during the overall study period. It’s indicating that there is scope for increasing the coffee area and production for strengthening the coffee exports in India. This should be done by adopting new technology and cultivation practices for coffee growing region. The present study has been conducted to examine the area of production of coffee in India. The focus of the study is to analyse the export performance of coffee in India.

References

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II. Bassa, Z., & Goshu, D. (2019). DETERMINANTS OF COFFEE EXPORT IN ETHIOPIA: AN APPLICATION OF CO-INTEGRATION AND VECTOR ERROR CORRECTION APPROACH. In journal.com (Vol. 5). https://doi.org/10.22004/AG.ECON.300029

III. Bekele, W. T., & Mersha, F. G. (2019). A Dynamic Panel Gravity Model Application on the Determinant Factors of Ethiopia’s Coffee Export Performance. Annals of Data Science, 6(4), 787–806. https://doi.org/10.1007/s40745-019-00198-4

Additional Files

Published

01-12-2024

How to Cite

Dr. S. Prasad. (2024). A STUDY ON EXPORT PERFORMANCE OF COFFEE IN INDIA. International Educational Applied Scientific Research Journal, 9(12). Retrieved from https://ieasrj.com/journals/index.php/ieasrj/article/view/390